JCI - Triglyceride lowering by omega-3 fatty acids: a mechanism mediated by N-acyl taurines
Omega-3 fatty acids in cardiovascular disease: re-assessing the evidence - The British Journal of Cardiology
Omega-3s & Heart Health
Omega-3 fatty acids and risk of cardiovascular disease in Inuit: First prospective cohort study - Atherosclerosis
Why People at Risk of Heart Disease May Want to Avoid Fish Oil
IJMS | Free Full-Text | Marine Omega-3 (N-3) Fatty Acids for Cardiovascular Health: An Update for 2020 | HTML
Emerging Mechanisms of Cardiovascular Protection for the Omega-3 Fatty Acid Eicosapentaenoic Acid | Arteriosclerosis, Thrombosis, and Vascular Biology
Marine Omega‐3 Supplementation and Cardiovascular Disease: An Updated Meta‐Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants | Journal of the American Heart Association
Erythrocyte long-chain omega-3 fatty acid levels are inversely associated with mortality and with incident cardiovascular disease: The Framingham Heart Study - Journal of Clinical Lipidology
Arterial stiffness
Omega-3 fatty acid supplementation may reduce risk for certain CVD outcomes
Possible Effects of Omega-3 Fatty Acids on Cardiovascular Risk. | Download Scientific Diagram
Omega-3 Fatty Acids and Cardiovascular Disease | OMICS International
Nutrigenetic of omega 3 PUFAs in cardiovascular disease and related... | Download Scientific Diagram
Interpreting research on omega-3 supplements for heart disease prevention
Effect of Omega-3 Dosage on Cardiovascular Outcomes - Mayo Clinic Proceedings
Omega-3 Fatty Acids and Cardiovascular Disease Prevention
Higher Omega-3 index (4 to 8 percent) associated with 30 percent less risk of coronary disease (10 studies) July 2017 | VitaminDWiki
Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease | Cochrane
Cardiovascular effects of omega-3 fatty acids: Hope or hype? - Atherosclerosis
Omega-3 Fatty Acids, Fish Oil, and Heart Health | Penn Medicine
Omega-3s & Heart Health
Erythrocyte long-chain omega-3 fatty acid levels are inversely associated with mortality and with incident cardiovascular disease: The Framingham Heart Study - Journal of Clinical Lipidology
